Professor of Environmental Health Sciences
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This course focuses on assessing health impacts of chemicals in products and of fine particulate emitted along the product life cycle. We first develop the assessment framework to assess exposure and health impacts of chemicals in products. We then detail the application of mass-balance approaches to the case of parabens in personal care products. Participants then learn to assess the human health impacts of chemicals in products using the USEtox model (UN-Environment toxicity model) and discuss the level of protection offered by existing regulations about chemicals in products contrasting US and Europe. We extend the assessment to risks and impacts 5000+ chemical-household product combinations identifying the products and chemicals of concern in e.g. home maintenance and personal care products and looking at children as a sensitive population and at the magnitude of the risks associated with exposures to chemicals in toys. We also introduce a Life Cycle-based approach to Chemical Alternatives Assessment (CAA) combining both quantified exposure and hazards and discuss the applicability domain of CAA compared to Risk Assessment (RA) and Life Cycle Assessment (LCA). We finally determine exposure to and effect of fine particulates on human health along the product and chemical supply chain and life cycle. This course concludes the course series by providing cutting-edge progress on the overall exposome and compares the health impacts of multiple environmental exposures on health.
Health Impacts of Chemicals in Consumer Products examines how everyday chemicals affect human health and ecosystems. In this course, part of the Healthy and Sustainable Foods and Products series, learners explore exposure pathways, risk assessment tools, and alternatives analysis to evaluate chemicals in personal care, household, and consumer products. The course emphasizes evidence-based decision-making to reduce harmful health and environmental impacts.
This abbreviated syllabus description was created with the help of AI tools and reviewed by staff. The full syllabus is available to those who enroll in the course.
Module 1: Chemicals in Products
Module 2: Chemicals of Concern
Module 3: Life Cycle Based Chemical Alternatives Assessment and Impacts of Fine particulates
Learners must earn at least 80% overall to pass. Three quizzes at the end of each module (33% each) account for 100% of the final grade.
Professor of Environmental Health Sciences
Course content developed by U-M faculty and managed by the university. Faculty titles and affiliations are updated periodically.
Intermediate Level
Some related experience required